I’m sure you were wondering when I would cover this. I
almost did this one during the first week, but decided to wait and here’s why.
It will just get messed up again. I know your thinking well of course it will.
I’m not ready just yet, as you will see I save the BIG clean ups for later, then
its just maintenance cleaning through the holidays. I hope that makes sense. In
other words when I go into cleaning mode I want to know that I’ve completed a
lot of the messy work already and my cleaning will stick so to speck.
On to cleaning out our pantries, refrigerator and freezers,
basically I pull everything out and go through it. While you’re there really
clean it, dust or wash the shelves and organize the items when you put them
back, grouping items that need to be together are easier to find.
Check to dates and throw out expired items and make note of
the items that you are low on {and know you will need}. The best part is that
most of these items are plentiful in the stores right now and may even be on
sale, most have coupons out there for you to use too.
Earlier we talked about holiday entertaining or baking
needs, what recipes will you prepare? If you’ve had the chance to look these
needs then you will have better idea of what to look for as you clean out these
areas in your kitchen and to help your budget since you will know what you need
to replace. Even if you are just taking a dish to a gathering having everything
on hand can go a long way in helping you to enjoying a stress free holiday.
Make list of your needs spices, flavorings and basics like
flour, sugar and butter along with the other items you see you need to stock up
on.
I know in the past I “thought” I had everything only to have
run back to the store or send someone to get it for me and hope that they get
the right item. Let’s save ourselves from that stress. Take the time to plan
and shop ahead and we’ll be ready.
I feel a more enjoyable {and less stressful} Christmas coming,
don’t you?
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